Savory Orange Ginger Kale Salad

This nutrient-packed salad takes only minutes to prepare using fresh organic kale straight from the garden. No cooking required!

1 to 2 cups of fresh curly kale from the garden, washed and destemmed
1 tablespoon of homemade minced dried orange peel (or substitute fresh orange juice)
1 tablespoon apple cider vinegar
1/2 tablespoon liquid aminos (or substitute soy sauce)
1/2 to 1 tablespoon fresh grated ginger (note: frozen ginger root is easier to grate to fine texture)
1/2 to 1 tablespoon raw honey
1 tablespoon olive oil

 

Add all of the ingredients in a large bowl and toss. For tender “fluffy” kale, lightly work the mixture through your fingers. For extremely tender kale, massage or knead similar to dough. Top with additional dried orange peel (optional). Serve immediately.

For this recipe and more, follow Room2GrowGarden on allrecipes.com at http://www.allrecipes.com/cook/room2growgarden.
©Room2GrowGarden.com, June 16, 2018

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s