Carrots-Farm to Table

    Carrots are a staple food in our household. Carrots add the perfect balance of sweetness to kale, brussels sprouts, and chinese cabbage. In addition to celery, garlic, and onions, carrots add¬†robust flavor to chicken soup. Recipes for honey ginger carrots and homemade chicken soup are provided at the end of the blog.  … Continue reading Carrots-Farm to Table

Tulip Planting Gone Rogue

  A couple of years ago, I had the opportunity to take a morning jog on the campus of Notre Dame University. The tulips were in full bloom and absolutely stunning! In a few months, tulips will be start to¬†break through thawing ground and provide beautiful landscape color until early May in the Northeast U.S.… Continue reading Tulip Planting Gone Rogue

Sage

  Aside from being a delicious way to flavor meats and potato filling, sage provides multiple health benefits. According to Organic Facts, sage has cognitive boosting powder, can ease inflammation, is a powerful antioxidant, and can be used as an antimicrobial to prevent bacterial and viral infections that attack the body through the skin. https://www.organicfacts.net/health-benefits/herbs-and-spices/sage.html… Continue reading Sage